Tim Hortons: The Buzz

Coffee, their way:
Tim Hortons has built their coffee legacy around the concept of the "double-double": creme and sugar. Try it with just milk-crap. Try it black-crap. I myself prefer to drink my coffee with milk, but take my Tim Hortons coffee with creme and sugar. If you notice yourself ordering the ever so catchy "double-double", you are not alone.

A word to the wise:
When the young, doesn't-ask-if-you-need-napkins drive-through tottie at Tim Hortons advises you to choose an onion bagel because they're out of everything bagels, just say no.
... no it is not "close to the same thing"
... and no it does not bode well for the people around you when mixed with the fan favourite herb and garlic creme cheese
... and that is the millionth time I've gotten creme cheese on my work pants and not had napkins!!

On a brighter note:
Tim Hortons has recently splurged on coffee cup sleeves. David Suzuki would be proud- they are made from recycled goods. Adios to the double-cup.

Jess